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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.

Recipe Collection

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Recipes

Filtering by Tag: Luau

Curried Pineapple Spread

tags Party, Luau

I always use this appetizer, along with Shrimp Spread with Sriracha, for my evening luau classes. I'm often asked for the recipe, so here it is! It's very simple to make and everyone has enjoyed it at class.

Shrimp Spread with Sriracha

tags Party, Luau

I always use this appetizer, along with Shrimp Spread with Sriracha, for my evening luau classes. I'm often asked for the recipe, so here it is! It's very simple to make and everyone has enjoyed it at class.

Tiki Kon Bar Tour Cookbook

An event that I really enjoy is Tiki Kon. It was held the weekend of July 11th in 2015. As many of you know I catered the bar tour. In 2015 I made a small cookbook of the recipes I served that year. You can have your own copy.

Mark's Wine-Tais

This refreshing summer drink is a lighter alternative to a traditional Mai Tai. It was one of the featured cocktails at Tiki Kon in recent years.

Kalua Pork

tags Hawaiian, Luau, pork

I made this recipe for Tiki Kon when I used to cater. Its simple and very good unless you're cooking for 200.

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